Looking for some lunch-time inspiration? Spice up your favourite grilled cheese sarmie with this all-time South African favourite, atchar. You can’t beat a Bacon and Cheese toasted sandwich for lunch or a quick snack. Instead of the usual condiments, why not try adding a layer of atchar. This Bacon, Cheese & Atchar toasted sandwich will blow your mind.
Atchar is a spicy pickle made with crunchy pieces of green mango. It is has a similar consistency to chutney, except this condiment is made of raw mango, mixed with garlic, oil and spices. This tangy deliciousness has it’s origins in India, but has become a staple of South African condiments. Achar also goes well with vetkoek or as a condiment with your favourite curry. Our tasty Bacon, Cheese & Atchar toasted sandwich recipe takes less than 20 minutes to prepare.
Toasted bacon & cheese is a global favourite, but adding atchar gives it one mighty twist. Great to make for lunch and even better with a hot bowl of tomato soup.
Looking for more deliciously cheesy sandwich ideas? We have excellent suggestions for you to try, just check out our recipes.